Honey Bourbon Apple Cider Cocktail

Honey Bourbon Apple Cider Cocktail

Fall flavors and bourbon - the perfect cocktail recipe to warm up during season transitioning.


  • 10 oz apple cider
  • 4 oz bourbon
  • 1 lady apple, cut in thick slices
  • 2 teaspoon organic, raw honey
  • 1/4 teaspoon cinnamon


Step 1.

Place cider, apple slices, honey and cinnamon in a sauce pot, bring to boil and let simmer for 5 minutes, just to release the flavors.

Step 2.

Strain the mixture (saving the apple slices for garnishing) and add bourbon.

Step 3.

Pour into serving glasses and sip warm.

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